Sweet Belly Farm's jams, jellies, and fruit butters are home made in small batches from local Salmon, Idaho grown fruit and herbs. We believe in leveraging the simple and wonderful flavor of farm-fresh, fruit grown without pesticides and the bold addition of herbs and spices.
All these products are made under the Idaho Cottage Foods Law and must be sold direct to consumer. Please purchase these products for your own consumption or gifts, not for resale.
*These products are seasonally harvested and only made once a year in late summer/fall. We are sorry but if we are out of stock of the jam you were interested in, we will most likely be out until the next canning season!