Apricot Ginger Jam with Lavender by Sweet Belly Farm in Salmon, Idaho

Apricot/Ginger Jam with Lavender

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An extremely bright and fun jam to have on toast or as a bold side to crackers and cheese, this apricot jam has local lavender and a zing of ginger infused during the cooking process. The favorite jam of many in the Salmon, Idaho area!

Ingredients: Local Apricots, Sugar, Pectin, Lemon Juice, Ginger, Local Lavender