Rhubarb Jam from Local Idaho rhubarb by Sweet Belly Farm in Salmon, Idaho

Rhubarb Jam

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The sweet and sour tastes of Rhubarb from our community garden in Salmon, ID are brought together in this simple, tangy jam. Made from rhubarb grown without chemicals and just the right amount of real organic sugar. No preservatives added. Refrigerate once opened and enjoy within 3 weeks once opened. 

Ingredients: Rhubarb, Sugar, Pectin